Patisserie · North Kensington, London
Casa Desserts Menu & Prices
From the first bake of the morning to afternoon treats, these are the 30 items we would expect to see at Casa Desserts in North Kensington, London.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Casa Desserts. Always ask staff about allergens.
Pâtisserie Individuelle
- Saint-HonoréV £7.90 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- OpéraVN £6.95 Almond joconde sponge layered with coffee buttercream and dark chocolate ganache.
- Tarte aux fraisesV £5.15 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
- ReligieuseV £6.95 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- Tarte au citronPopularV £5.10 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
- Paris-BrestPopularVN £6.55 Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
Macarons & Petits Fours
- Canelé de BordeauxV £2.90 Caramelised fluted cake with a custardy rum and vanilla centre.
- FlorentinesVNGF £2.90 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Pâte de fruitsVGFDF £7.15 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- Chocolate truffles (box of 9)VGF £12.50 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- Madeleines (bag of 6)V £5.20 Shell-shaped sponge cakes scented with lemon zest and honey.
- Single macaronPopularVGFN £1.90 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- Macarons (box of 6)PopularVGFN £12.50 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- FinancierVN £2.30 Little almond and brown butter cake with a golden crust and moist middle.
Viennoiserie
- Brioche feuilletéeV £4.05 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Kouign-amannV £4.75 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Croissant au beurrePopularV £3.35 Classic French croissant made with AOP butter for distinct, crisp layers.
- Escargot aux raisinsV £3.50 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Pain au chocolatPopularV £3.20 Laminated dough wrapped around dark chocolate batons and baked until glossy.
- Croissant aux amandesVN £4.00 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
Gâteaux Entiers
- Tarte au citron (serves 8)PopularV £33.00 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Entremets chocolat (serves 6)PopularVN £36.00 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Galette des rois (January)VN £22.50 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Croquembouche (to order)V £128.50 Tower of cream-filled choux bound with spun caramel for celebrations.
- Tarte aux fruits (serves 8)V £34.50 Large crème pâtissière tart crowned with glazed seasonal fruits.
Boissons
- Thé à la mentheVVGGF £3.60 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Chocolat chaudVGF £4.50 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- EspressoPopularVVGGF £2.20 Short, intense shot of espresso pulled from freshly ground beans.
- Café crèmePopularVGF £3.70 Smooth espresso topped with hot, lightly frothed milk in the French style.
- Citron presséVVGGF £4.10 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
Ordering tips for Casa Desserts
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
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Hours not listedHygiene 5/50.1 mi